A Short (Long) Week

I was going to write about the rodeo but I didn’t go because of blood sugar issues. Typical bullshit. I ripped my pump off and tried to tape it back down. I didn’t want to wast the money and insulin. I guess that did not work. Yvette and my mother were notified all morning that I was extremely high. I just put the thing on!!! So my body was a wreck. I felt like shit. I missed the damn rodeo. I could have gone, yes. But I’d have felt like hell. That’s the first rodeo I wanted to go to in over 20 years. I felt bad either way. I wanted to go with them. I planned on going with them. I hate my sugar. I hate it’s unpredictability .

Well it reached 90 as a high at the start of the week and by the end of the week it was in the 50s. Out came the jacket again. My lord it was a week. Short due to actually having Good Friday off but not was it long. I had to find things to do because being my desk week I had no one in the office. I started taking lunch at 1. This was primarily to alternate times with Yvette, who usually takes lunch at that time but has been taking lunch at noon to go with me. Makes the afternoon shorter and I do like that.

Another birthday party. My other father, my best friends dad that has know me since I was about 2, turned 70 and had a little birthday happy hour party at their house. My mom picked me up and we attended together. I was the youngest adult there for the longest time. Great cocktail meatballs. Great hooch. Good time visiting.

Good Friday was a great day. Cooked a great brunch pizza for Yvette and it was nice and gloomy. The day off was needed. I thought about mowing the yard and I decided against it. Fuck working on the day off. Yvette and I hung out for a while and I went and did things around town. My family came in and they ate things that I could not. It was a nice day and an exciting precursor to the Easter weekend. Lots of time with Yvette. Happy happy, joy joy!!

Cheers!!!

Jalapeño

Korean bbq steak.

Hoisin steak.

Fajita chicken with Queso.

Over cooked burger over beans. It was still good.

Mac noodle Goulash.

Chicken on a stick with a sweet soy reduction as a glaze. Seaweed salad, rice and some pork dumplings that were kind of weird.

Made brunch pizzas. Chorizo egg, tater tots with a Hollandaise sauce as a base. Mozzarella cheese, of course.

Chicken quarters with loaded potato and broccoli.

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